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Cranberry bread

Cranberry bread
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sugar - 1 c
  • salt - 1 tsp
  • chopped nuts - 1/2 c
  • soda - 1/2 tsp
  • baking powder
  • well beaten egg - 1 item
  • sifted flour - 2 c
  • melted shortening - 2 Tbsp
  • fresh or frozen cranberries, cut in half - 2 c
  • juice and grated peel of 1 orange

How to make cranberry bread:

Sift dry ingredients together. Combine orange juice, peel, shortening and enough water to make 3/4 cup liquid. Stir in egg. Pour into dry ingredients. Mix just enough to dampen. Fold in nuts and cranberries. Spread into pan, 9 x 5 x 3-inch, higher around the outside edges. Bake at 350° for 50 to 60 minutes. Slices best the next day.

Recipe categories: Breads, Fruit, Quick breads.

Rating:
Cranberry bread
2.9
Average rating: 2.9 of 5, total votes: 8
Cook. Time: PT1H15M
Total Time: PT1H15M


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Related ingredients:
butter, softened, sugar, cinnamon, eggs, salt, stick margarine
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