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Cranberry bread

Cranberry bread

Cranberry bread
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CookItEasy.net
CookItEasy.net
Cranberry bread photo 1
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Cranberry bread photo 3

Ingredients/Components

  • sugar - 1 c
  • chopped pecans - 1 c
  • salt - 1 tsp
  • soda - 1/4 tsp
  • baking powder
  • egg - 1 item
  • shortening - 2 Tbsp
  • all-purpose flour - 2 c
  • grated orange peel - 1 Tbsp
  • orange juice - 3/4 c
  • fresh cranberries, halved - 1 c

How to make cranberry bread:

In a large mixing bowl, sift together dry ingredients. Add orange peel, shortening, egg and orange juice. Mix quickly, but well. Add cranberries and nuts. Blend. Pour into a well-greased 9 x 5 x 3-inch pan. Bake at 350° for 55 to 65 minutes or until a toothpick inserted in the center comes out clean. Cool thoroughly before slicing.

Recipe categories: Breads, Fruit, Quick breads.

Rating:
Cranberry bread
4.2
Average rating: 4.2 of 5, total votes: 5
Cook. Time: PT1H15M
Total Time: PT1H15M


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Related ingredients:
chopped nuts, flour, sifted flour, dried apricots, margarine, warm water, sifted all-purpose flour, scalded milk, sliced squash, c oil
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