Crabbies
Crabbies
Ingredients/Components
- butter - 1/4 lb
- garlic salt - 1/2 tsp
- mayonnaise
- seasoned salt - 1/2 tsp
- English muffins, split - 6 item
- jar Old English cheese spread - 1 item
- can crabmeat or 1/2 lb - 11 oz
How to make crabbies:
Soften butter and cheese to room temperature. Mix together with mayonnaise, salts and crabmeat. Spread on split muffins. Cut muffins into quarters. Place on cookie sheet and freeze. When frozen, remove from cookie sheet and store in plastic bag. Do not thaw when ready to serve. Place frozen on cookie sheet. Broil until bubbly and crisp.Recipe categories: < 60 mins, Time to make, Appetizers.
Rating:
Related ingredients:
pkg, flour, butter, all-purpose flour, whole wheat flour, can crescent rolls, cooked squash, single pie crust, can refrigerated crescent rolls, rhodes frozen dinner rolls
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