Crab muffins

Crab muffins

Ingredients/Components

• butter - 1/4 lb
• margarine - 2 Tbsp
• garlic salt - 1/2 tsp
• crabmeat - 1 lb
• English muffins - 1 pkg
• Season-All - 1/2 tsp
• Kraft Old English sharp cheese - 5 oz

How to make crab muffins:

Melt butter and margarine; stir in cheese until melted and add other ingredients, making crabmeat the last. Toss until heated through. Serve over heated English muffins. May bake muffins with crabmeat for a crispier taste!

Recipe categories: Breakfast, Appetizers, Sandwich.