Crab dip
Crab dip
Ingredients/Components
- onion juice - 1 tsp
- prepared mustard - 4 tsp
- mayonnaise - 2 Tbsp
- white wine - 3 Tbsp
- large size cream cheese - 2 item
- cans Dennings crab meat, drained - 2 item
How to make crab dip:
Combine all ingredients and heat until melted in double boiler. Serve in chafing dish with crackers.Recipe categories: Appetizers, Dips, Crab.
Rating:
Related ingredients:
sugar, cream cheese, pkg, milk, sour cream, flour, chopped onion, hard-boiled eggs, chopped
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