Crab bites
Crab bites
Ingredients/Components
- butter, softened - 1/2 c
- garlic powder - 1/4 tsp
- mayonnaise - 1 Tbsp
- lemon pepper - 1/2 tsp
- seasoned salt - 3/4 tsp
- English muffins - 6 item
- jar Old English cheese spread - 1 oz
- can or smaller crab meat, drained - 1 1/2
How to make crab bites:
Mix cheese and butter until smooth. Add seasonings and mayonnaise. Stir in crab meat. Spread onto split (unbaked) muffins. Freeze on baking sheet for 30 minutes. Cut into 4 wedge shape pieces (each split muffins). Freeze in a Ziploc bag. Bake at 375° for 15 minutes. Makes 48 bites.Recipe categories: Appetizers, Shellfish, Crab.
Rating:
Related ingredients:
eggs, pkg, crescent rolls, frozen chopped spinach, finely chopped pepperoni, medium to large zucchini, to 12 lasagne noodles, large avocado, peeled and pitted, venison, cut into 3/8-inch thick strips, green shrimp, cleaned and cooked
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