Cowboy casserole
Cowboy casserole
Ingredients/Components
- bell pepper - 1/2 c
- onion - 1/2 c
- can whole tomatoes - 1 item
- celery - 1/2 c
- uncooked rice - 1/2 c
- ground beef or turkey - 1 lb
How to make cowboy casserole:
Slightly brown meat; add onion, bell pepper and celery. Let simmer about 5 minutes. Add tomatoes and rice. Mix well and let simmer for 25 minutes with lid on, then sprinkle top with grated cheese. Let stand until cheese is melted. Cook on top of stove or in 350° oven.Recipe categories: Main dish, Casseroles, One Dish meal.
Rating:
Related ingredients:
flour, can chow mein noodles, ground beef, cooked, chopped chicken, bottle ketchup, hen or large fryer chicken, to 10 chicken breast halves, skinned and boned
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