Cornmeal gravy
Cornmeal gravy
Ingredients/Components
- milk
- salt - 2/3 tsp
- oil - 2 Tbsp
- cornmeal
How to make cornmeal gravy:
Brown heaping spoonful of cornmeal in oil in skillet. Add salt gradually. Add milk and cook until thick.Recipe categories: Sauces, Condiments, etc., Native american.
Rating:
Related ingredients:
sugar, milk, salt, brown sugar, water, vinegar, lime juice
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