Cornbread

Cornbread

Ingredients/Components

• eggs - 2 item
• sour cream - 1 c
• chopped onion - 2 Tbsp
• Wesson oil - 3/4 c
• cream-style corn - 1 c
• self-rising corn meal

How to make cornbread:

Mix and bake in greased skillet at 400° until done, usually at least 30 minutes.

Recipe categories: Breads, Quick breads, Southern u.s..