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Corn pudding

Corn pudding
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sugar - 1 tsp
  • milk - 2 c
  • salt - 3 tsp
  • flour - 2 Tbsp
  • eggs, beaten - 3 item
  • butter, melted - 2 Tbsp
  • dry mustard - 2 tsp
  • pepper - 1/4 tsp
  • chopped pimiento - 2 Tbsp
  • scraped onion - 2 tsp
  • small cans creamed corn - 3 item

How to make corn pudding:

Combine butter, flour, salt and pepper. Add milk slowly, stirring until smooth. Cook until thickened, stirring constantly. Remove from heat; add onion, pimiento, egg and corn and mix well. Turn into a baking dish. Set the dish in a pan of hot water and bake for one hour at 350° or until set.

Recipe categories: Side dish, Vegetables, Corn.

Rating:
Corn pudding
3.8
Average rating: 3.8 of 5, total votes: 6
Cook. Time: PT1H5M
Total Time: PT1H5M


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stick oleo, onion, raw rice, head cauliflower, large flour tortillas, medium green tomatoes, medium oranges, cooked cut green beans, parsnip, peeled and thinly sliced, cooked mashed squash, cooked with onion
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