Cole slaw

Cole slaw

Ingredients/Components

• sugar
• salt - 1 tsp
• cold water - 1/4 c
• vinegar - 1 c
• salad oil - 1 c
• pepper - 1/4 tsp
• celery seed - 1 tsp
• cabbage - 6 8
• Knox gelatine - 1 Tbsp
• carrots, shredded - 2 item
• small onion, grated - 1 item

How to make cole slaw:

Combine gelatine and water; set aside. Cook vinegar and sugar until sugar dissolves; cool. Beat in remaining ingredients with hand mixer. Will keep a week or so.

Recipe categories: < 30 mins, Salads, 3 steps or less.