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Coffee cake

Coffee cake
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sugar - 1/3 c
  • cinnamon
  • vanilla - 1 tsp
  • pkg - 1 oz
  • milk - 1 Tbsp
  • salt - 1/4 tsp
  • butter - 1/2 Tbsp
  • water - 3/4 c
  • finely chopped pecans - 1/4 c
  • Crisco oil - 2/3 c
  • whole eggs - 4 item
  • Batter:1 box Duncan Hines butter recipe golden cake mix

How to make coffee cake:

Cinnamon-Sugar Mixture:2 tsp. cinnamon1/3 c. sugar Batter:1 box Duncan Hines butter recipe golden cake mix1 (3 oz.) pkg. vanilla instant pudding2/3 c. Crisco oil3/4 c. water4 whole eggs1/4 tsp. salt1 tsp. vanilla Glaze:1/4 c. sugar1/2 tsp. vanilla1/2 Tbsp. butter1 Tbsp. milk Do this first: Generously grease Bundt or angel food cake pan. Sprinkle bottom and sides of pan with cinnamon-sugar mixture. Save the rest for later. Sprinkle with pecans on bottom of pan. Set aside.

Batter: Blend ingredients, then beat 8 minutes at high speed. Add 1/3 batter into prepared pan, then sprinkle with half of the cinnamon-sugar mixture. Add 1/3 more batter into pan and sprinkle with the second half of the cinnamon-sugar mixture. Add rest of batter. Bake at 350° for 55 to 60 minutes. Cool on rack for 8 minutes, then remove from pan and spread glaze on cake.

Glaze: Mix well.

Recipe categories: Breads, Breakfast, Coffee cakes.

Rating:
Coffee cake
3
Average rating: 3 of 5, total votes: 8
Cook. Time: PT30M
Total Time: PT30M


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Related ingredients:
sugar, eggs, chopped nuts, flour, all-purpose flour, stick butter, oleo, salad dressing, or 4 cans refrigerator biscuits, cut in quarters, fine spun flour
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