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Club sandwiches

Club sandwiches
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • American cheese - 1/2 lb
  • salami - 1/2 lb
  • bottle Zesty Italian dressing - 1 item
  • head shredded lettuce - 1/2 item
  • stick softened margarine - 1 item
  • boiled ham - 1/2 lb
  • baby Swiss cheese - 1/2 lb
  • large loaf Italian bread - 1 item
  • boloney - 1/2 lb
  • large thinly sliced onions - 2 item
  • large thinly sliced tomatoes - 2 item

How to make club sandwiches:

Separate the bread in half and lay side by side. Then spread the margarine on both pieces of bread, then pour some Italian dressing on the buttered bread and spread all over. Lay one side of the bread to the side. Then put the lettuce on first, then the onions, tomatoes and then put the lunch meat on top of that and then the two cheeses. Put the other half of bread on top of the other one and cut into 2-inch slices and wrap individually with Saran Wrap and refrigerate until ready to serve. Just place on a plate and let your guest just take one.

Recipe categories: Lunch/snacks, Sandwich, Turkey breasts.

Rating:
Club sandwiches
3.8
Average rating: 3.8 of 5, total votes: 4
Cook. Time: PT25M
Total Time: PT25M


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