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Clam dip

Clam dip
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • bread crumbs - 1/2 c
  • cans minced clams in water - 2 item
  • lemon juice - 3 Tbsp
  • stick butter or margarine - 3/4 item
  • small onion, chopped - 1 item
  • small green pepper, chopped - 1 item
  • clove garlic - 1 item
  • pepper - 1 tsp
  • oregano - 2 Tbsp
  • parsley - 1 tsp

How to make clam dip:

Simmer clams in broth with lemon juice for 15 minutes. When hot, mix the rest of the ingredients together until it is somewhat thick (not too thick). Bake in oven at 350° for 15 minutes.

Recipe categories: Appetizers, Dips, Clams.

Rating:
Clam dip
3.9
Average rating: 3.9 of 5, total votes: 7
Cook. Time: PT10M
Total Time: PT10M


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Related ingredients:
sugar, cream cheese, eggs, chopped pecans, salt, grated parmesan cheese, mayonnaise
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