Chow-chow relish

Chow-chow relish

Ingredients/Components

• sugar
• salt - 3 Tbsp
• vinegar - 4 c
• dry mustard - 4 Tbsp
• celery seed - 3 Tbsp
• mustard seed - 2 Tbsp
• turmeric - 2 tsp
• large onions - 8 item
• sweet green peppers - 10 item
• green tomatoes - 1 peck
• small hot peppers, chopped - 6 item

How to make chow-chow relish:

Chop tomatoes, onions and sweet green peppers and sprinkle with salt. Let stand 4 to 6 hours in cool place. Drain well; add hot peppers, vinegar, sugar, salt and spices tied in thin cloth bag. Simmer 15 minutes. Remove spice bag. Pack into hot jars. Close. Process in boiling water bath 5 minutes. Begin counting time as soon as water returns to boiling.

Recipe categories: For large groups, Condiments, etc., 3 steps or less.