Chocolate whoopie pies

Chocolate whoopie pies

Ingredients/Components

• sugar - 2 c
• eggs - 2 item
• vanilla - 2 tsp
• milk - 3 Tbsp
• salt - 1/2 tsp
• flour - 4 c
• cold water - 1 c
• soda - 2 tsp
• cocoa - 1 c
• shortening - 1 c
• Crisco - 3/4 c
• 10x sugar
• thick sour milk - 1 c
• Icing:1 egg white

How to make chocolate whoopie pies:

Icing:1 egg white1 Tbsp. vanilla3 Tbsp. milk2 1/2 c. 10x sugar2 Tbsp. flour3/4 c. Crisco Cream together the sugar, salt, shortening, vanilla and eggs. Sift together the flour, soda and cocoa. Add to first mixture alternately with water and sour milk. Add slightly more flour if milk is not thick enough. Drop by teaspoons onto cookie sheet. Bake 8 to 10 minutes at 350°.

Icing: Beat egg white, then add vanilla, milk, 1 cup of 10x sugar, flour and Crisco, then add 1 1/2 cups of sugar and beat until stiff.

Recipe categories: Desserts, Drop cookies, Cookie and brownie.