Chocolate fudge
Chocolate fudge
Ingredients/Components
- sugar - 5 c
- vanilla - 1 tsp
- salt - 1 tsp
- butter - 1/2 lb
- can evaporated milk - 1 (13
- walnuts - 1 c
- jar Marshmallow Fluff - 1 (13
How to make chocolate fudge:
Combine first 5 ingredients in a 4-quart saucepan. Stir over medium heat until blended. Bring to a boil and boil for 5 minutes. Remove from heat and stir in chocolate bits, vanilla and nuts until chocolate is melted. Pour into a buttered pan, 9 x 9-inches. Cool and cut while warm. Makes 5 pounds.Recipe categories: Desserts, Candy, Fudge.
Rating:
Related ingredients:
sugar, eggs, milk, brown sugar, butter, vanilla pudding, berries, box powdered sugar, sifted, large yellow cake mix, 1/2-inch pieces rhubarb
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