Chocolate doughnuts
Chocolate doughnuts
Ingredients/Components
- sugar - 2/3 c
- milk - 2/3 c
- butter or margarine - 3 Tbsp
- salt - 1 tsp
- flour
- nutmeg - 1/2 tsp
- cocoa - 1/2 c
- baking powder - 1 Tbsp
- egg - 1 item
How to make chocolate doughnuts:
Cream together butter, sugar and egg. Add milk and slowly add dry ingredients. If dough does not seem stiff enough to roll, gradually add small amounts of flour. Roll on floured surface and cut with doughnut cutter. Deep-fry in vegetable oil for 2 to 3 minutes, turning once. Coat with sugar or frosting.Recipe categories: Chocolate, Breads, Pennsylvania dutch.
Rating:
Related ingredients:
sugar, chopped pecans, pkg, powdered sugar, box confectioners sugar, box powdered milk
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