Chocolate delight
Chocolate delight
Ingredients/Components
- chopped nuts - 1 c
- stick melted butter - 1 item
- plain flour - 1 c
- large Cool Whip - 1 item
- cream cheese, softened - 8 oz
- powdered sugar - 1 c
- instant chocolate pudding
- instant vanilla pudding
- milk - 3 c
How to make chocolate delight:
Mix the first 3 ingredients and press into a 9 x 14-inch pan. Bake at 350° for 20 minutes. Cool. Next mix half of Cool Whip and cream cheese with sugar and spread over first layer. Next, mix the pudding mixes according to directions. Layer chocolate pudding, then layer vanilla pudding. Finish by spreading remaining Cool Whip on top.Recipe categories: Desserts, Fruit, Nuts.
Rating:
Related ingredients:
pkg, butter or margarine, stick butter, butter or margarine, softened, soft butter or margarine, large can evaporated milk, popped popcorn, raw peanuts or pecans, vanilla caramels, large baking apples, cored and halved
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