Chocolate carrot cake
Chocolate carrot cake
Ingredients/Components
- sugar - 2 c
- cinnamon - 2 tsp
- eggs - 4 item
- vanilla - 1 Tbsp
- salt - 1/4 tsp
- flour - 2 c
- soda - 2 tsp
- cocoa - 1/4 c
- grated carrots - 3 c
- nuts - 1/2 c
- stick butter - 1 item
- box confectioners sugar - 1 item
- Wesson oil
- Add carrots and nuts
How to make chocolate carrot cake:
Mix dry ingredients and add oil and 1 egg at a time. Add carrots and nuts. Bake in 3 layers at 350° for 30 to 35 minutes.Icing:1 pkg. cream cheese1 stick butter1 box confectioners sugar1 Tbsp. vanillaRecipe categories: Desserts, Cakes, < 60 mins.
Rating:
Related ingredients:
sugar, eggs, pkg, brown sugar, eggs, beaten, stick butter, self-rising flour, chocolate, pecans, chopped and divided, graham crackers, finely crushed
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