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Chocolate cake icing

Chocolate cake icing

Chocolate cake icing
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CookItEasy.net
CookItEasy.net
Chocolate cake icing photo 1
Chocolate cake icing photo 2
Chocolate cake icing photo 3

Ingredients/Components

  • milk - 6 Tbsp
  • stick margarine - 1 item
  • cocoa - 4 Tbsp
  • box powdered sugar - 1 item

How to make chocolate cake icing:

Put magarine in pan. Add milk and cocoa. Let margarine melt and bring to a boil, stirring. Add powdered sugar. Stir until dissolved. Bring to another boil. Add vanilla flavoring to taste. Remove from heat, beat until cool. Spread on cake. Makes delicious icing.

Recipe categories: Cakes, Cake fillings and frostings, Fillings and frostings chocolate.

Rating:
Chocolate cake icing
3.8
Average rating: 3.8 of 5, total votes: 5
Cook. Time: PT5M
Total Time: PT5M


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Related ingredients:
brown sugar, cocoa, all-purpose flour, stick butter, crisco oil, bananas, box light brown sugar, angel food cake, graham cracker crumb crust, 1 kings 4:22 flour
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