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Red velvet cake

Red velvet cake

Red velvet cake
,
CookItEasy.net
CookItEasy.net
Red velvet cake photo 1
Red velvet cake photo 2
Red velvet cake photo 3

Ingredients/Components

  • sugar
  • cream cheese - 8 oz
  • eggs - 2 item
  • vanilla - 1 tsp
  • salt - 1 tsp
  • oil - 2 c
  • soda - 1 tsp
  • cocoa - 2 Tbsp
  • buttermilk - 1 c
  • vinegar - 1 tsp
  • red food coloring - 2 oz
  • stick oleo - 1 item
  • Add eggs and mix well
  • and 2 Tbsp

How to make red velvet cake:

Mix oil and eggs. Add eggs and mix well. Mix all dry ingredients together. Add dry ingredients alternating with buttermilk. Add vinegar, vanilla, and food coloring and mix well. Bake three layers of 8 or 9-inch greased and floured pans. Bake at 350 u

Recipe categories: Desserts, Cakes, American.

Rating:
Red velvet cake
5
Average rating: 5 of 5, total votes: 3
Cook. Time: PT40M
Total Time: PT40M


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Related ingredients:
butter, softened, sugar, cinnamon, eggs, water, egg, box white cake mix
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