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Chinese pork chops

Chinese pork chops

Chinese pork chops
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CookItEasy.net
CookItEasy.net
Chinese pork chops photo 1

Ingredients/Components

  • salt
  • ginger - 1/2 tsp
  • hot water - 2 c
  • honey - 1 c
  • soy sauce - 1/2 tsp
  • catsup - 1/2 c
  • chicken bouillon cubes - 2 item
  • Accent - 1/2 tsp

How to make chinese pork chops:

Marinate 8 to 10 pork chops in sauce overnight. Place pork chops in shallow roasting pan and pour sauce over them. Bake 1 1/2 hours at 325°. Serve over hot buttered rice.

Recipe categories: Main dish, Meat, Pork.

Rating:
Chinese pork chops
4.2
Average rating: 4.2 of 5, total votes: 5
Cook. Time: PT1H
Total Time: PT1H


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Related ingredients:
eggs, milk, salt, brown sugar, all-purpose flour, butter, melted
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