Chili rellenos
Chili rellenos
Ingredients/Components
- eggs, beaten - 6 item
- cheese, grated - 3/4 1
How to make chili rellenos:
Oil a baking dish. Wash peppers, remove seeds, dry and lay peppers in pan. Cover with cheese and eggs. Bake 30 minutes at 350°. Serves 36.Recipe categories: Vegetables, Main dish, Peppers.
Rating:
Related ingredients:
pkg, chopped onions, can pork and beans, mayonnaise, frozen hash brown potatoes, green tomatoes, green bell peppers, heads cabbage, large avocados, hot or cold mashed potatoes
You may be interested in these recipes: