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Chicken with mushroom gravy

Chicken with mushroom gravy
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • butter or margarine - 1/4 c
  • salt - 3/4 tsp
  • evaporated milk - 1 c
  • all-purpose flour - 1/2 c
  • pepper - 1/4 tsp
  • can cream of mushroom soup
  • grated Cheddar cheese - 1 c
  • can sliced mushrooms, drained - 3 oz
  • chicken breasts - 4 item

How to make chicken with mushroom gravy:

Preheat oven to 425°. Coat chicken breasts with flour. Melt butter and pour into a shallow baking dish. Lay chicken breasts (skin side down) on top of melted butter and bake for 30 minutes. Turn chicken and bake an additional 15 minutes. Pour off excess fat. Reduce oven temperature to 325°. Mix remaining ingredients and pour over chicken. Cover with foil and bake 15 minutes.

Recipe categories: Chicken, Main dish, One Dish meal.

Rating:
Chicken with mushroom gravy
3.3
Average rating: 3.3 of 5, total votes: 4
Cook. Time: PT9H15M
Total Time: PT9H15M


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Related ingredients:
salt, water, nutmeg, melted butter, vegetable oil, chopped onion, soy sauce
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