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Chicken tetrazzini

Chicken tetrazzini
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • pkg - 1 oz
  • butter or margarine - 1/3 c
  • chopped onion - 1/2 c
  • salt and pepper - 1 item
  • spaghetti - 1 pkg
  • chopped bell pepper - 1/2 c
  • cans cream of mushroom soup - 2 oz
  • chopped pimiento - 1/4 c
  • cooked, deboned chicken - 3 c

How to make chicken tetrazzini:

Prepare spaghetti according to package directions and strain. Meanwhile, melt butter and saute onion and bell pepper. Heat soup and add 1/2 of the cheese to the heated soup. Add sauteed vegetables. Add spaghetti, chicken and pimiento. Pour into a pan sprayed with Pam. Top with the remaining cheese and add salt and pepper to taste. Bake at 350°, covered, for 25 minutes and uncovered for 10 minutes or until cheese browns slightly.

Recipe categories: Chicken, Main dish, Casseroles.

Rating:
Chicken tetrazzini
3.3
Average rating: 3.3 of 5, total votes: 6
Cook. Time: PT35M
Total Time: PT35M


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cinnamon, salt, flour, stick margarine, water, carton sour cream, velveeta cheese, lemon juice, apricot preserves
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