Home » Meat » Poultry » Chicken » Chicken tetrazzini

Chicken tetrazzini

Chicken tetrazzini

Chicken tetrazzini
,
CookItEasy.net
CookItEasy.net
Chicken tetrazzini photo 1
Chicken tetrazzini photo 2

Ingredients/Components

  • butter - 5 Tbsp
  • evaporated milk
  • grated Parmesan cheese - 1/4 c
  • can cream of chicken soup - 1 item
  • chopped pimento - 2 Tbsp
  • marjoram - 1/4 tsp
  • shredded sharp cheese - 1/2 c
  • cayenne pepper to taste - 1 item
  • celery salt or seed - 1/2 tsp
  • cubed, cooked turkey or chicken - 2 c
  • spaghetti or 2 1/2 c - 8 oz
  • can mushrooms, drained and liquid reserved - 1 oz

How to make chicken tetrazzini:

Cook spaghetti; drain and rinse with hot water. Drain mushrooms and save liquid. Melt butter and saute onion. Add seasonings and mushroom liquid. Blend in soup. Gradually add milk. Cook until smooth and rather thick. Add remaining ingredients and top with cheese. Bake 30 minutes at 350° until lightly browned on top.

Recipe categories: Chicken, Main dish, Casseroles.

Rating:
Chicken tetrazzini
3
Average rating: 3 of 5, total votes: 3
Cook. Time: PT35M
Total Time: PT35M


Complain about this recipe
Cause of complaint:

Related ingredients:
sugar, milk, salt, flour, stick margarine, self-rising flour
You may be interested in these recipes:
More Chicken recipes
Similar recipes
Same ingredients
Chicken top recipes