Chicken rolls
Chicken rolls
Ingredients/Components
- milk - 2 Tbsp
- salt - 1/4 tsp
- melted butter - 2 Tbsp
- pepper - 1/8 tsp
- chopped celery - 1 Tbsp
- chopped pimiento - 1 Tbsp
- chopped onion optional - 1 Tbsp
- cream cheese room temperature - 6 oz
- chopped chicken - 2 c
How to make chicken rolls:
Use crescent rolls; divide into 8 rectangles. Roll out thin. Use mixer and blend cream cheese, butter and milk. Add remaining ingredients. Put mixture (small amount) on each rectangle. Fold over and seal. Can dampen edges with water to make a good seal.Recipe categories: Chicken, Main dish, Poultry.
Rating:
Related ingredients:
pkg, milk, sour cream, stick margarine, cornstarch, water, self-rising flour, pizza sauce
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