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Pork and noodle casserole

Pork and noodle casserole
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • pkg - 1 oz
  • milk - 1/2 c
  • salt - 1 tsp
  • oil - 1 Tbsp
  • melted butter - 3 Tbsp
  • pepper - 1/4 tsp
  • chopped onion - 1/4 c
  • chopped celery - 1/2 c
  • can cream of chicken soup - 1 item
  • can cream of mushroom soup - 1 item
  • can cream-style corn - 1 item
  • saltine crumbs - 1 c
  • chopped red or green pepper - 1/4 c
  • pork in bite-size - 1 lb

How to make pork and noodle casserole:

Heat oil in skillet. Cook pork, celery, pepper and onion until the meat is browned and vegetables are tender. In a large bowl, combine pork mixture, noodles, soups, corn, milk, salt and pepper; mix well. Put in ungreased 9 x 13-inch baking dish. Combine crumbs and butter; sprinkle on top. Bake, uncovered, at 350° for 45 minutes or until heated through. Serves 8 to 10.

Recipe categories: < 60 mins, Time to make.

Rating:
Pork and noodle casserole
3.6
Average rating: 3.6 of 5, total votes: 9
Cook. Time: PT55M
Total Time: PT55M


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Related ingredients:
sugar, eggs, milk, stick margarine, margarine
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