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Chicken rice casserole

Chicken rice casserole
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • butter - 1 Tbsp
  • chopped onion - 1/4 c
  • can Swanson chicken broth - 1 item
  • raw regular rice - 1/2 c
  • shredded processed cheese - 1 c
  • can Swanson chunk chicken - 1 oz

How to make chicken rice casserole:

Cook onion in butter until tender. In 1 1/2-quart casserole, mix onion, chicken broth, chicken, cheese and rice. Cover, bake at 375° for 1 hour. Makes 4 servings.

Recipe categories: Chicken, Main dish, Casseroles.

Rating:
Chicken rice casserole
3.3
Average rating: 3.3 of 5, total votes: 3
Cook. Time: PT4H10M
Total Time: PT4H10M


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Related ingredients:
eggs, milk, chicken breasts, chicken wings, to 8 chicken breasts, boneless chicken breast halves, chicken, quartered, chicken breasts, boneless and skinned, whole chicken or 4 breasts, cooked and deboned, soy sauce + enough water to make 1/2 c
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