Chicken packets
Chicken packets
Ingredients/Components
- cooked, deboned and diced chicken - 3 c
- pkg - 2 oz
- chives, chopped - 1 Tbsp
- milk - 2 3
- garlic and parsley to taste - 1 item
- refrigerator crescent rolls - 2 pkg
- butter, melted - 4 Tbsp
- crushed croutons or cracker crumbs - 1 item
How to make chicken packets:
Combine first 6 ingredients and mix thoroughly. Unroll the crescent rolls and press each pair into a rectangle. Place 2 heaping tablespoonfuls of chicken mixture into the center of each rectangle. Fold dough over and seal edges tightly. Roll each packet in melted butter and then in croutons or cracker crumbs. Place on a baking sheet and bake for 20 minutes at 350°. Makes 8 packets.Recipe categories: Lunch/snacks, Chicken, Chicken breast.
Rating:
Related ingredients:
lettuce leaves, can tuna, hamburger, lean ground beef, crab meat, boneless pork chops, boneless beef chuck, fresh sausage links, pork chops any cut, frozen, cooked and shelled shrimp
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