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Chicken nuggets

Chicken nuggets
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • salt - 1/2 tsp
  • flour - 1/4 c
  • egg - 1 item
  • vegetable oil, divided - 1/4 c
  • boneless, skinless chicken - 1 lb
  • plain breadcrumbs - 1 c

How to make chicken nuggets:

Preheat oven to 450°. Pour 2 tablespoons of oil in a 13 x 9-inch pan until evenly coated.

Cut chicken in 1 1/2-inch chunks or strips. On one end of paper combine flour and salt and breadcrumbs on the other end. Mix egg and remaining oil together. Dip chicken in flour, then egg, then breadcrumbs. Turn once in pan to coat. Bake 12 to 15 minutes, until lightly browned.

Recipe categories: Appetizers, Chicken, Main dish.

Rating:
Chicken nuggets
4.3
Average rating: 4.3 of 5, total votes: 4
Cook. Time: PT35M
Total Time: PT35M


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Related ingredients:
pkg, milk, sour cream, evaporated milk, dark brown sugar, powdered sugar, dash of salt
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