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Teriyaki chicken wings

Teriyaki chicken wings
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • dark brown sugar - 1/4 c
  • white sugar - 1/2 c
  • garlic powder - 1 Tbsp
  • soy sauce - 8 oz
  • chicken wings - 5 lb

How to make teriyaki chicken wings:

Mix last four ingredients together. In a large pan or marinating dish, marinate chicken wings for at least 24 hours in the fridge. Bake at 350° for 45 minutes, turning frequently.

Recipe categories: Lunch/snacks, Appetizers, Chicken wing.

Rating:
Teriyaki chicken wings
3.5
Average rating: 3.5 of 5, total votes: 6
Cook. Time: PT6H45M
Total Time: PT6H45M


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Related ingredients:
sugar, vanilla, pkg, sour cream, stick margarine, paprika, cloves garlic, chopped
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