Chicken noodle casserole
Chicken noodle casserole
Ingredients/Components
- butter - 2 Tbsp
- chopped onion - 1/4 c
- soup can milk - 1 item
- can cream of celery soup - 1 item
- noodles - 8 oz
- celery - 1/2 c
- buttered bread crumbs - 1/4 c
- can chunk chicken, cooked - 1 oz
How to make chicken noodle casserole:
Cook celery and onion in butter until tender. Mix with rest of ingredients. Bake in casserole with crumbs on top at 350° for 30 minutes.Recipe categories: Chicken, Main dish, Casseroles.
Rating:
Related ingredients:
all-purpose flour, catsup, cooked chicken, carrots, olive oil, teriyaki sauce, cubed chicken breast, chicken, cooked and boned, whole chicken, cooked and boned, to 7 pieces chicken
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