Chicken lo mein

Chicken lo mein

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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • vegetable oil - 1 Tbsp
  • 6 oz - 1 pkg
  • 16 oz - 1 pkg
  • boneless, skinless chicken breast halves, cut into thin strips - 1 lb
  • teriyaki baste and glaze sauce - 1 jar
  • hot cooked Chinese egg noodles or linguine - 6 c

How to make chicken lo mein:

Heat oil in wok or 10-inch skillet over medium-high heat until hot. Add chicken; stir-fry 4 to 5 minutes or until no longer pink in center; drain. Stir in sauce and mixed vegetables. Heat to boiling, stirring occasionally; reduce heat. Simmer, uncover

Recipe categories: Chicken, Main dish, Chicken breast.

Rating:
Chicken lo mein
4
Average rating: 4 of 5, total votes: 4
Cook. Time: PT30M
Total Time: PT30M


Cause of complaint:

Related ingredients:
sugar, pkg, milk, salt, lemon juice, 5 oz
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