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Chicken corn soup

Chicken corn soup
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • salt - 1 Tbsp
  • water - 3 qt
  • pepper - 1 item
  • hard-boiled eggs, chopped - 2 item
  • fresh parsley - 1 item
  • noodles - 4 oz
  • saffron - 1/4 tsp
  • whole chicken, cut into pieces
  • corn, cut from the cob - 2 c

How to make chicken corn soup:

Cover chicken with water; add salt and saffron. Boil; simmer, covered, until tender, about 2 hours. Remove chicken from stock. Take meat and skin off bones. Chop meat and return to stock. Bring broth to a boil; add noodles and corn. Cook unti

Recipe categories: Soups & stews, Chicken, Chowders.

Rating:
Chicken corn soup
4.2
Average rating: 4.2 of 5, total votes: 6
Cook. Time: PT30M
Total Time: PT30M


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Related ingredients:
half and half, milk, sour cream, salt, flour, cornstarch, water, lemon juice, medium onion
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