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Chicken breasts in sour cream gravy

Chicken breasts in sour cream gravy
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • butter or margarine - 1/2 c
  • carton sour cream - 1 oz
  • paprika - 1 item
  • can cream of mushroom soup - 1 item
  • salt and pepper - 1 item
  • boned chicken breast halves - 10 item
  • can onion rings Durkee O&D - 1 item

How to make chicken breasts in sour cream gravy:

Salt and pepper chicken and sprinkle with lots of paprika. Top with butter patties. Bake at 350° for 1 hour.

Remove chicken and make gravy in drippings with the mushroom soup and sour cream. Top with onion rings and bake 20 minutes more. Serves 8 to 10.

Recipe categories: Chicken, Main dish, Chicken breast.

Rating:
Chicken breasts in sour cream gravy
3.5
Average rating: 3.5 of 5, total votes: 6
Cook. Time: PT1H30M
Total Time: PT1H30M


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Related ingredients:
cornstarch, chopped onion, chicken, fryer, cut up, fresh bread crumbs, fryer, cooked chicken, chopped, cut-up chicken, whole, boned chicken breasts, chicken, with skin removed
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