Chicken and mushroom pasta

Chicken and mushroom pasta

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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • skinless chicken breasts, cut into bite size pieces - 4 item
  • can cream of mushroom soup - 1 item
  • milk - 10 oz
  • rotini pasta - 1 pkg
  • oregano - 1 item
  • parsley - 1 item
  • basil - 1 item
  • garlic salt - 1 item
  • Parmesan cheese - 1 item
  • olive oil - 1 item
  • fresh mushrooms, sliced optional - 1 item

How to make chicken and mushroom pasta:

Season chicken with oregano, parsley, basil and garlic salt. Let set for 1/2 hour. Saute chicken in olive oil. At same time, cook pasta and, in separate pan, cream of mushroom soup and milk. Drain pasta and combine with chicken and soup in a large casserole dish. Serve with Parmesan cheese. If desired, saute the sliced mushrooms and add to finished dish.

Recipe categories: Pasta, Main dish, Pasta, rice and grains.

Rating:
Chicken and mushroom pasta
3.6
Average rating: 3.6 of 5, total votes: 8
Cook. Time: PT30M
Total Time: PT30M


Cause of complaint:

Related ingredients:
pkg, flour, cornstarch, salad oil, ground beef, elbow macaroni, pork sausage, rotini pasta, large elbow macaroni, haddock fillets, in bite-size pieces
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