Chicken and dressing
Chicken and dressing
Ingredients/Components
- can cream of chicken soup - 1 item
- sage - 1 1
- or 3 eggs - 2 item
- dash of onion salt - 1 item
- large skillet corn bread - 1 item
- fryer, cooked - 1 item
- dashes black pepper - 2 item
- canned biscuits day-old - 4 item
- celery or celery seed to taste - 1/2 c
How to make chicken and dressing:
In casserole dish, crumble corn bread and biscuits. Add onion salt, celery, eggs, sage, black pepper and cream of chicken soup. Mix well, then tear chicken into pieces and mix with the other ingredients. Bake at 350° for about 1 hour.Recipe categories: Main dish, Casseroles, Chicken breast.
Rating:
Related ingredients:
salt, cornstarch, buttermilk, diced green pepper, garlic salt, chili powder, salt and pepper to taste
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