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Cherry tarts

Cherry tarts

Cherry tarts
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CookItEasy.net
CookItEasy.net
Cherry tarts photo 1
Cherry tarts photo 2
Cherry tarts photo 3

Ingredients/Components

  • sugar - 1 c
  • water - 1/3 c
  • can tart cherries - 1 item
  • heaping flour or cornstarch - 2 Tbsp

How to make cherry tarts:

Grease outside of muffin tin. Using favorite pie crust recipe, put crust on outside of tin. Prick and bake at 400° for approximately 8 minutes.

Combine cherries and sugar and bring to a good boil. Mix flour or cornstarch with water. Stir cherries and pour in; add a few drops of red food coloring. Let cool. Refrigerate until ready to serve. Place in shell and top with whipped cream or ice cream.

Recipe categories: Cheesecake, Desserts, Kid Friendly.

Rating:
Cherry tarts
4
Average rating: 4 of 5, total votes: 3
Cook. Time: PT35M
Total Time: PT35M


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Related ingredients:
graham cracker crumbs, sugar, flour, graham cracker crust, stick butter, softened, soft cream cheese, graham crackers, german chocolate cake mix, chocolate wafer crumbs
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