Peanut butter chocolate chip cheesecake
Peanut butter chocolate chip cheesecake
Ingredients/Components
- graham cracker crumbs
- sugar - 1/3 c
- eggs - 4 item
- vanilla - 2 tsp
- pkg - 3 oz
- cocoa - 1/4 c
- can sweetened condensed milk - 1 oz
- butter, melted - 1/3 c
- 10 oz
- mini chocolate chips - 1 c
How to make peanut butter chocolate chip cheesecake:
Preheat oven to 300°. Stir together first 4 ingredients; press into bottom of 9-inch spring-form pan. In large bowl, beat cheese until fluffy. Gradually beat in condensed milk, then melted peanut butter chips until mixture is smooth. Add vanilla aRecipe categories: Cheesecake, Desserts, < 4 hours.
Rating:
Related ingredients:
graham cracker crumbs, cream cheese, can cherry pie filling, egg yolk, dream whip, 5 oz, graham crackers, finely ground chocolate wafers
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