Cherry cheesecake
Cherry cheesecake
Ingredients/Components
- pkg - 1 oz
- can cherry pie filling - 1 item
- lemon juice - 2 Tbsp
- graham cracker crust - 1 item
- sweetened condensed milk - 1/2 c
How to make cherry cheesecake:
Mix cream cheese, lemon juice and milk until smooth. Spoon into baked crust and cool for 6 hours.Recipe categories: Cheesecake, Desserts, < 4 hours.
Rating:
Related ingredients:
sugar, pkg, 8 oz, graham crackers, crushed, large cream cheese, cream cheese 8 oz, can canned milk, vanilla wafer crumbs 60 wafers, can pineapple or other fruit pie filling
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