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Cream cheese pie

Cream cheese pie
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • vanilla - 1 tsp
  • pkg - 1 oz
  • Cool Whip - 1 item
  • can cherry pie filling - 1 item
  • can sweetened condensed milk - 1 oz
  • lemon juice - 1/3 c
  • graham cracker crust - 1 item

How to make cream cheese pie:

Let cream cheese stand at room temperature until softened. In medium sized mixing bowl beat cream cheese until light and fluffy. Beat in sweetened condensed milk. Stir in lemon juice and vanilla. Pour into crust. Chill several hours. Top with cherry pie filling and Cool Whip before serving.

Recipe categories: Desserts, Pie, Pies and tarts.

Rating:
Cream cheese pie
3.6
Average rating: 3.6 of 5, total votes: 5
Cook. Time: PT1H15M
Total Time: PT1H15M


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Related ingredients:
sugar, pkg, flour, butter, stick butter, sliced apples, can pie apples, roll pillsbury refrigerator sugar cookies, chocolate cake mix, prepared according to directions
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