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Cheesy hash brown casserole

Cheesy hash brown casserole

Cheesy hash brown casserole
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CookItEasy.net
CookItEasy.net
Cheesy hash brown casserole photo 1
Cheesy hash brown casserole photo 2
Cheesy hash brown casserole photo 3

Ingredients/Components

  • pkg - 1 oz
  • sour cream - 16 oz
  • butter, melted - 3/4 c
  • paprika - 1/4 tsp
  • chopped onion - 3 Tbsp
  • can condensed cream of celery soup - 1 3/4
  • corn flakes, crushed - 2 c
  • American cheese like Velveeta, cubed - 1 lb

How to make cheesy hash brown casserole:

In a large bowl, combine hash browns, cheese, soup, sour cream, onion and 1/2 cup butter. Spread into a greased 13 x 9 x 2-inch baking dish. Sprinkle with paprika. Combine crushed corn flakes with remaining butter and sprinkle on top of casserole. Bake, uncovered, at 350° for 50 to 60 minutes or until hot and browned.

Recipe categories: Side dish, Potato, Cheese.

Rating:
Cheesy hash brown casserole
4.3
Average rating: 4.3 of 5, total votes: 8
Cook. Time: PT40M
Total Time: PT40M


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Related ingredients:
sugar, eggs, pkg, sour cream, salt, stick butter, can cream of mushroom soup
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