Cheeseburger pie
Cheeseburger pie
Ingredients/Components
- water - 3/4 c
- can tomato sauce - 1 oz
- Italian seasoning - 3/4 tsp
- minced onion - 1 Tbsp
- black pepper - 1/4 tsp
- slices Mozzarella cheese - 4 item
- small can tomato sauce - 1 item
- ground chuck
- can refrigerator crescent rolls - 1 item
- Add onion, salt to taste, pepper, Italian seasoning and tomato sauce
How to make cheeseburger pie:
Brown ground chuck; drain. Add onion, salt (to taste), pepper, Italian seasoning and tomato sauce. Blend well. Roll out crescent rolls slightly and place in 9-inch pie pan to make pie shell. Place meat mixture in pie shell and top with cheese. Bake aRecipe categories: Eggs/dairy, Vegetables, Beef.
Rating:
Related ingredients:
graham cracker crumbs, sugar, pkg, flour, margarine, box yellow cake mix, small can crushed pineapple, well drained, ground beef or turkey for low-fat, eggplant, sliced 1-inch thick
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