Cheese twists
Cheese twists
Ingredients/Components
- salt - 1 tsp
- water - 1/4 c
- shortening - 1/4 c
- plain flour
- cornmeal - 1/2 c
- jar spreadable cheese - 5 oz
How to make cheese twists:
Cut first 5 ingredients together. Add water. Roll out; cut in strips and twist. Bake at 425° for 10 minutes.Recipe categories: Eggs/dairy, Appetizers, Cheese.
Rating:
Related ingredients:
sugar, pkg, milk, sour cream, butter, bread crumbs, mayonnaise
You may be interested in these recipes:
More Eggs/dairy recipes
Similar recipes
Cheese Twists
Cheese Twists
Cheese Twists
Cheese Twists
Cheese Twists
Same ingredients
Pumpkin Pound Cake
Secret Cake
Eggs/dairy top recipes
- 5.0 • Spinach Dip
- 5.0 • Cheese Bread
- 5.0 • Zucchini Pie
- 4.8 • Olive Balls
- 4.8 • Christmas Cheese Ball
- 4.8 • Cheeseburger Pie
- 4.8 • Fettuccine Alfredo
- 4.7 • Zucchini Pie
- 4.7 • Cheese Log
- 4.7 • Spinach Dip