Cheese straws
Cheese straws
Ingredients/Components
- salt - 1 tsp
- flour
- baking powder - 1 tsp
- pepper - 1/4 tsp
- grated cheese - 2 c
- stick butter soft - 1/2 item
How to make cheese straws:
Sift dry ingredients together into mixing bowl. Add cheese; mix well. Cut in butter until crumbly. Add enough cold water to make stiff dough. Turn onto floured surface. Roll to 1/4 inch thickness. Cut into strips. Place on baking sheet. Bake at 375° until lightly browned.Recipe categories: Eggs/dairy, < 15 mins, Cheese.
Rating:
Related ingredients:
graham cracker crumbs, sugar, eggs, vanilla, pkg, sour cream, horseradish
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