Cheese puffs
Cheese puffs
Ingredients/Components
- salt - 1/8 tsp
- sifted flour - 1 c
- softened butter - 1/2 c
- paprika - 1/4 tsp
- shredded Cheddar cheese - 2 c
- cayenne pepper - 1/8 tsp
How to make cheese puffs:
Soften cheese and work all ingredients together by hand. Roll into marble size balls. Bake at 350° for 15 minutes.Recipe categories: Eggs/dairy, Appetizers, Cheese.
Rating:
Related ingredients:
eggs, pkg, flour, sifted, slices bread, finely shredded cabbage, sliced muenster cheese, milk chocolate cake mix, box graham crackers the cookie, not crumbs, grated american sharp cheese i use 1 can american and 1 c, complete garlic cloves
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