Cheese garlic biscuits
Cheese garlic biscuits
Ingredients/Components
- milk - 2/3 c
- melted margarine - 2 Tbsp
- Bisquick - 2 c
- garlic powder - 1/8 tsp
- shredded Cheddar cheese - 1/2 c
How to make cheese garlic biscuits:
Heat oven to 450°. Stir in Bisquick, milk and cheese, until soft dough forms. Drop dough by spoonfuls onto ungreased cookie sheet. Bake 8 to 10 minutes or until golden brown. Stir together garlic powder and margarine; brush over warm biscuits.Recipe categories: Breads, Cheese, Rolls/biscuits.
Rating:
Related ingredients:
pkg, flour, all-purpose flour, bisquick, stick oleo, water lukewarm
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