Cheese biscuits

Cheese biscuits

Ingredients/Components

• egg - 1 item
• sticks butter, softened - 2 item
• shredded sharp cheese - 2 c
• dashes of cayenne pepper - 2 item
• long loaf white bread - 1 item

How to make cheese biscuits:

Place the first 4 ingredients in small bowl; beat until fluffy. Stack 3 slices of bread; trim off crust. Cut into squares. Spread mixture generously between slices. Spread on top and sides thinly. Continue with rest of the bread. Place on lightly greased cookie sheet. Bake at 350° for 12 to 15 minutes.

Recipe categories: Breads, Rolls/biscuits, High calcium.